SEED FUNDING JOINT PROGRAMMES

Rwanda

Resilient Food Systems: Enhanced Value Chain and Post Harvest Management

SDG 1 No PovertySDG 2 Zero HungerSDG 8 Decent Work and Economic GrowthSDG 13 Climate Action

PROJECT TITLE

Resilient Food Systems: Enhanced Value Chain and Post Harvest Management

ContextFood systems transformation is embedded in several national policies in Rwanda, including the National Transformation Strategy, the Strategic Plan for Agriculture Transformation, the National Environment and Climate Change Policy. In 2021, Rwanda developed its National Pathway, which highlights four priority areas for the country towards 2030: ensuring food security and nutrition for all, while increasing demand for healthy diets; enhancing the environmental sustainability of food systems; improving livelihoods for farmers and all workers in food systems while building resilience to shocks; promoting inclusion of women and youth in food systems, including through enhanced financial opportunities.
PUNOsFAO, WFP, IFAD
Contribution to SDGsSDG 1 No Poverty; SDG 2 Zero Hunger; SDG 8 Decent Work and Economic Growth; SDG 13 Climate Action
Contribution to other SDG transitionsDecent Jobs and Universal Social Protection; Energy Access and Affordability
DurationJuly 2024 – June 2025
Expected financial leverage$ 3,070,000
Alignment with SG Call to ActionPolicy integration; Food systems governance; Research, data, technology and innovation; Inclusive and participatory design; Private sector engagement
OutcomesThe JP leverages on improved post-harvest management as a strategic approach to simultaneously reduce food loss, improve incomes, and boost food availability. The JP promotes the economic integration of youth-led MSMEs and builds linkages with partners and initiatives focused on nutrition and food security to connect the dots between food production, processing and consumption.
Partners
  • MINAGRI, RAB, RRDB, Ministry of Gender, Ministry of Infrastructure
  • Enable – Belgium Development Agency
  • AGRA
  • Hinga Wunguke
  • USAID
Outputs
  • Assess suitable post-harvest handling management technologies (e.g. grain mobile dryer machine)
  • Equip youth-led MSMEs with post-harvest technologies and assist them in developing a rental business model, promoting public private partnerships
  • Identify successful business models for potential scale-up
  • Train and raise awareness among youth and farmers on nutritious and safe food, improved grain post-harvest handling and storage, irrigation, marketing, and financial management skills.

Post-harvest management Youth employment Inclusivity
31/05/2024

Discover the new Work Plan and see how the UN Food Systems Coordination Hub is advancing its mission to support countries in achieving sustainable food systems through five dynamic coordination clusters.

Activities cover April 2024 to March 2026 and will be strategically coordinated at both global and regional levels to move the needle toward a tipping point where transformative change is widespread across countries.

21/05/2024
The World Health Organization (WHO) invites Member States, the private sector, civil society, academia, and interested individuals to participate in an online consultation on the 2025-2030 maternal, infant, and young child nutrition targets. This consultation, open until 21 June 2024, seeks feedback on proposed outcome and process indicators to shape future nutrition policies.
20/05/2024
The UN Food Systems Coordination Hub concluded its third Youth Leadership Program workshop in Santiago, Chile, where 25 young leaders from across Latin America and the Caribbean came together to enhance their skills in building sustainable food systems.
16/05/2024

In Bangkok, Thailand, the second workshop of our Food Systems Youth Leadership Program convened young leaders from across Asia and the Pacific, equipping them with the skills to transform global food systems amidst pressing environmental and socio-economic challenges.

07/05/2024
At the 10th African Regional Forum on Sustainable Development, the UN Food Systems Coordination Hub, in collaboration with the UN Economic Commission for Africa (ECA) and the Food and Agriculture Organization (FAO), organized two meetings with National Convenors that focused on sharing experiences and insights on food systems transformation efforts across the region.
07/05/2024
Discover how global initiatives are reshaping our food systems in the UN Secretary-General’s advanced unedited report, "From Summits to Systemic Change: Progress in Food Systems Transformation Since UNFSS+2," prepared for the 2024 High-level Political Forum on Sustainable Development.
30/04/2024
The UN Food Systems Coordination Hub, in partnership with ESCAP and the FAO Regional Office for Asia and the Pacific, convened approximately 100 experts to assess progress and share knowledge on transforming food systems across the Asia-Pacific region.
30/04/2024
Following its launch at COP28, the Convergence Initiative gathers momentum as National Convenors and stakeholders contribute innovative ideas to drive forward the synergistic transformation of food systems and climate action.
26/04/2024
The inaugural workshop of the Hub's Youth Leadership Program took place in Accra, Ghana, bringing together nearly 30 young leaders from across Africa to foster skills in leadership, science, and policy advocacy for sustainable food systems.
22/04/2024
Highlights from the Latin America and the Caribbean (LAC) Sustainable Development Forum 2024: Collaborative efforts in the LAC region accelerate progress on food systems transformation.
17/04/2024

Open call to participate in an e-consultation on the draft "Guidance on strengthening national science-policy interfaces for agrifood systems," developed by the FAO Chief Scientist Office. Aligned with the FAO Science and Innovation Strategy, the guidance is intended to be a tool to facilitate reflection about advancing an SPI, its possible scope and mandate, and launch a learning process around SPIs. It could be considered at the country level in a process to strengthen existing, or establish new, agrifood system SPIs. Your feedback will help further elaborate and refine this draft guidance. Submit your comments by 8 May 2024.

11/04/2024
At the 2024 Regional Forum on Sustainable Development for the UNECE Region, the UN Food Systems Coordination Hub, in collaboration with the UN Issue-based Coalition on Sustainable Food Systems, convened two pivotal events dedicated to advancing the transformation of food systems within Europe and Central Asia.
09/04/2024

11 April, 15:00 - 16:30 CEST. Online.

Join the Peer-to-Peer Learning Forum on “Healthy Diets in Fragile Contexts,” hosted by the Coalition of Action on Healthy Diets from Sustainable Food Systems, focusing on enhancing nutritional outcomes in fragile settings. This event will unite global experts and stakeholders, present innovative research, and highlight successful country-level initiatives to foster collaboration towards stronger, nutrition-focused food systems. 

28/03/2024
Reflections on our recent engagement at "The Montpellier Process - Pooling Collective Intelligence", which took place on the 19-20 March 2024 in Montpellier, France.
18/03/2024
At the Arab Forum for Sustainable Development 2024, the UN Food Systems Coordination Hub, in collaboration with ESCWA, convened two meetings focused on advancing the transformation of food systems within the Arab region, engaging a broad spectrum of actors including National Convenors, experts, and representatives from civil society and international organizations.
04/03/2024
Lebanon has recently introduced its national food systems transformation pathway, “Building Back Better: The Recovery of a Fragile Food System,” marking a significant milestone in the country's journey towards a more sustainable, resilient and inclusive food system. 
28/02/2024
Discover key learnings from the 11th Asia-Pacific Forum for Sustainable Development (APFSD) on how food systems transformation can accelerate sustainable development and climate action in the region.  
SAC
14/02/2024
Delve into the core focus areas of the Hub's Scientific Advisory Committee (SAC), comprised of eminent scientists from around the world committed to leveraging credible, evidence-based solutions for advancing sustainable food systems. The SAC plays a vital role in advising both the Hub and the countries we support, addressing systemic challenges through four priority thematic areas and offering actionable strategies for sustainable food systems.
Security Council
13/02/2024
UN Secretary-General urges global alignment of climate action and food systems transformation, highlighting the UNFSS+2 Stocktaking Moment and the Hub’s Convergence Initiative as crucial steps towards sustainable peace and security.
05/02/2024
Join our side event at the 11th Asia-Pacific Forum for Sustainable Development (APFSD) where we will discover how food systems transformation can accelerate sustainable development and climate action in the Asia-Pacific region.