SEED FUNDING JOINT PROGRAMMES

Rwanda

Resilient Food Systems: Enhanced Value Chain and Post Harvest Management

SDG 1 No Poverty SDG 2 Zero Hunger SDG 8 Decent Work and Economic Growth SDG 13 Climate Action

PROJECT TITLE	Resilient Food Systems: Enhanced Value Chain and Post Harvest Management
Context	Food systems transformation is embedded in several national policies in Rwanda, including the National Transformation Strategy, the Strategic Plan for Agriculture Transformation, the National Environment and Climate Change Policy. In 2021, Rwanda developed its National Pathway, which highlights four priority areas for the country towards 2030: ensuring food security and nutrition for all, while increasing demand for healthy diets; enhancing the environmental sustainability of food systems; improving livelihoods for farmers and all workers in food systems while building resilience to shocks; promoting inclusion of women and youth in food systems, including through enhanced financial opportunities.
PUNOs	FAO, WFP, IFAD
Contribution to SDGs	SDG 1 No Poverty; SDG 2 Zero Hunger; SDG 8 Decent Work and Economic Growth; SDG 13 Climate Action
Contribution to other SDG transitions	Decent Jobs and Universal Social Protection; Energy Access and Affordability
Duration	July 2024 – June 2025
Expected financial leverage	$ 3,070,000
Alignment with SG Call to Action	Policy integration; Food systems governance; Research, data, technology and innovation; Inclusive and participatory design; Private sector engagement
Outcomes	The JP leverages on improved post-harvest management as a strategic approach to simultaneously reduce food loss, improve incomes, and boost food availability. The JP promotes the economic integration of youth-led MSMEs and builds linkages with partners and initiatives focused on nutrition and food security to connect the dots between food production, processing and consumption.
Partners	MINAGRI, RAB, RRDB, Ministry of Gender, Ministry of Infrastructure Enable – Belgium Development Agency AGRA Hinga Wunguke USAID
Outputs	Assess suitable post-harvest handling management technologies (e.g. grain mobile dryer machine) Equip youth-led MSMEs with post-harvest technologies and assist them in developing a rental business model, promoting public private partnerships Identify successful business models for potential scale-up Train and raise awareness among youth and farmers on nutritious and safe food, improved grain post-harvest handling and storage, irrigation, marketing, and financial management skills.

Post-harvest management Youth employment Inclusivity

A new study reveals that the price tag to eliminate hunger has almost doubled due to ‘lost years’

05/06/2024

The study, “Cost of Ending Hunger—Consequences of Complacency and Financial Needs for SDG2 Achievement,” has shed light on the true cost of the COVID-19 pandemic and other recent unprecedented disruptions, like the war in Ukraine and the climate change-induced impacts devastating the Horn of Africa and South Asia, on attaining food security. The study has been compiled by Joachim von Braun, Bezawit Beyene Chichaibelu, David Laborde and Maximo Torero Cullen, as part of the ZEF-Discussion Papers on Development Policy.

Building on the insights from this study, the policy brief “Ending Hunger by 2030," urgently appeals for action to be taken at the global level, for the set-up of strong finance agendas, to foster science-policy dialogue, to enhance national capacities, and to build on existing initiatives. These are not just recommendations but crucial steps to get the world back on track to achieving SDG 2 – zero hunger.