SEED FUNDING JOINT PROGRAMMES

Jordan

Transforming Jordan's Agri-food System towards greater sustainability and resilience

SDG 2 Zero HungerSDG 8 Decent Work and Economic Growth

PROJECT TITLE

Transforming Jordan's Agri-food System towards greater sustainability and resilience

ContextSince 2021, Jordan has placed food security and system at the forefront of its developmental goals with the adoption of the National Food Security Strategy (NFSS) for 2021–2030. The NFSS envisions access to safe, affordable, and nutritious food for all by 2030. The 2022-2024 National Food Security Action Plan for the implementation of the NFSS prioritizes food availability, improved access to and better utilization of food, and strengthening governance mechanisms.
PUNOsFAO, UNIDO
Contribution to SDGsSDG 2 Zero Hunger, SDG 8 Decent Work and Economic Growth
Contribution to other SDG transitionsDecent Jobs and Universal Social Protection
DurationSeptember 2024 – August 2025
Expected financial leverageUSD 30,000 – co-financing from FAO, UNDO, MoA
Alignment with SG Call to ActionPolicy integration; Food systems governance; Research, data, technology and innovation; Inclusive and participatory design; Private sector engagement; Financing
OutcomesThe JP strengthens the government’s capacity to identify and implement strategic programs that deliver positive outcomes across multiple dimensions of food systems, including production, post-harvest, processing and distribution. The JP emphasizes the inclusion of refugees, women and youth in food systems.
Partners
  • National Food Security Council
  • Ministry of Agriculture
  • International and National Financing Institutions
  • Private sector
Outputs
  • Identify entry points for promoting food systems transformation solutions to foster food security and inclusion of women, youth and refugees, with a focus on three components: value chains, market systems and business models.
  • Develop strategic documents, including action plans, investment plans, and financial solutions, for the three components and concept notes to mobilize financial resources for their implementation.
  • Develop a national M&E system to track indicators on sustainability and resilience of food systems.

M&E Investment plans Inclusivity

Over a million views of the open-access book: Science and Innovations for Food Systems Transformation

01/07/2024

The open-access book, Science and Innovations for Food Systems Transformations, focuses on the just, equitable, and sustainable transformation of food systems within the context of the UN Food Systems Summit (UNFSS) and UNFSS + 2. The volume has resonated widely, with over one million clicks since its publication.

The volume significantly contributes to the goals of the Scientific Group for the UNFSS 2021 by providing robust and independent scientific evidence to support the ongoing dialogue on food systems policy and investment decisions. It is valuable for the work of the Scientific Advisory Committee (SAC) to the Hub.

The volume has also become an internationally appreciated teaching material and a critical resource for dialogues at national and regional levels on innovative approaches to achieving sustainable and resilient food systems.

 

Download: Science and Innovations for Food Systems Transformation | SpringerLink